Turnkey small diary milk product process , cheese processing machine

Short Description:


Product Detail

Product Tags

Overview
Quick Details
Applicable Industries:
Manufacturing Plant
After Warranty Service:
Video technical support, Online support, Spare parts, Field maintenance and repair service
Local Service Location:
None
Showroom Location:
None
Video outgoing-inspection:
Provided
Machinery Test Report:
Provided
Marketing Type:
New Product 2020
Warranty of core components:
5 years
Core Components:
PLC, Engine, Bearing, Gearbox, Motor, Pressure vessel, Gear, Pump
Condition:
New
Place of Origin:
Shanghai, China
Brand Name:
SH-JUMP
Type:
processing line
Voltage:
220V/380V
Power:
2.2kw
Weight:
2t
Dimension(L*W*H):
1380*1200*2000mm
Certification:
CE ISO
Warranty:
12 Months
After-sales Service Provided:
Engineers available to service machinery overseas
Production capacity:
100kg-2T/H
Material:
SUS304
Function:
whole processing line
Usage:
Dairy product production line
After-sales Service:
overseas engineer service available
Advantage:
life-long after-sales Service
Name:
uht milk production line
Product name:
uht milk production line
Capacity:
3-5t/h
Supply Ability
10 Set/Sets per Month

Packaging & Delivery
Packaging Details
1.Stable wooden package protects machine from strike and damage. 2.Wound plastic film keeps machine out of damp and corrosion.32.Fumigation-free package helps the smooth customs clearance.4.The big size machine will be fixed in container without package.
Port
shanghai port

 
General flow chart:

process 1: Milk collection system
process 2: sterilization system
process 3: Storage system
process 4: filling system

process 5: water treatment and cleaning system

process 6: Steam boiler system

 

Introduction:
Pasteurized milk is one of the important process of processing, will extend the shelf life of milk.

Pasteurization temperature and time are very important factors must follow quality and shelf life of milk required for such precise requirements. Homogeneous, high-temperature short-time pasteurization temperature is usually 72-75 ℃, holding time of 15-20 seconds. Heat treatment required to kill undesirable microorganisms and must ensure that pathogens such products are not damaged.
Homogeneous object or to split the fat globules of fat globules in milk in a finely distributed state, and prevent the formation of cream layer. Can be all homogeneous, it can be partial. Partial homogenization method is very economical because you can use a small homogenizer.

Advantages:
1. Users can design special requirements
2.  In the same production line can produce different end products
3. A short incubation time
4. Can be accurately added and mixed aromatic substances
5. high Yield, low loss
6. Application of high technology to save energy 20%
7. The entire production process monitoring systems
8. Image, intuitive display, print all process parameter

Main Features

we take advantages of the comprehensive and technical cooperation with the Italian company partner, now in fruit processing, cold breaking processing, multi effect energy saving concentrated, sleeve type sterilization and aseptic big bag canning has made domestic and unmatched technical superiority. We can provide the entire production line processing 500KG-1500 tons of raw fruit daily according to the customers.

 

Turnkey solution. No need worry if you know little about how to carry out the plant in your country.We not only offer the equipment to you,but also provide one-stop service, from your warehouse designing (water, electricity ,staff) , worker training, machine installation and debugging, life-long after-sale service etc.

 

Our company adheres to the purpose of “Quality and Service Branding”, after many years of efforts, has set a good image in the domestic ,due to superior price, and excellent service , at the same time, the company products are also widely infiltrated into Southeast Asia, Middle East, Africa, South America, Europe and many other overseas markets.

 

 

UHT milk sterilizer machine 

 
 

1 Capacity of plant: 2T-300T/D

2 Products type: 1 or 2 or more kinds. 

 

homogenizer

Applied to the refinement or emulsification of juice, jam, beverage. 

With frequency conversion control and centralized control cabinet 

Rated handling capacity 1T/H

CIP clean system

Semi-automatic cleaning system

Including acid tank ,base tank ,hot water tank, heat exchange system and controlsystems. Cleaning all the line.

Power:7.5KW

Filling maching

Specially suitable for tomato paste, mango puree and other viscous product.
35-50 bottle per min
Filling sachet valume:10-500g

 
 
 

Own tomato planting base in Xinjiang+Machinery processing line+15 years export experience+professional customerize service=your reliable business partner
1.Planting base in Xinjiang,producing tomato products(paste/powder,etc) in world top quality,with production capability of over 1000T/day
2.Factory of machinery and engineering vegetables and fruit paste processing,juice drink processing and fruit powder process etc.,absorbing world advanced technology.
3.15 years export experience, easily transport cargo to your door
4.customerized service, revise our products or OEM for your requirements

 
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