Quality Inspection for Black Tea Processing Machine - Orange Fruit Wine Equipment / Grape Wine Machine / Mango Fruit Wine Processing Line – JUMP

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Our personnel are generally within the spirit of "continuous improvement and excellence", and using the excellent top quality goods, favorable rate and superior after-sales expert services, we try to win every customer's believe in for Small Mineral Water Production Line, Pomegranate Juice Production Line, Peach Processing Machine And Production Line, We attend seriously to produce and behave with integrity, and because of the favor of clients in your house and abroad in the xxx industry.
Quality Inspection for Black Tea Processing Machine - Orange Fruit Wine Equipment / Grape Wine Machine / Mango Fruit Wine Processing Line – JUMP Detail:

Overview
Quick Details
Applicable Industries:
Food & Beverage Factory, Food & Beverage Shops
Warranty of core components:
1 Year
Core Components:
PLC, Engine, Bearing, Gearbox, Motor, Pressure vessel, Gear, Pump
Condition:
New
Place of Origin:
Shanghai, China
Brand Name:
JUMPFRUITS
Type:
complete plan for a food engineering project
Voltage:
Customized
Power:
3kw
Weight:
500kg
Dimension(L*W*H):
710*660*1085mm
Certification:
CE/ISO9001
Warranty:
1 Year
After-sales Service Provided:
Field installation, commissioning and training, Engineers available to service machinery overseas
Capacity:
100kg/h to 100T/H treatment capacity as customer require
Usage:
Industrial Usage
Material:
304 Stainless Steel
Item:
Automatic Fruits Wine Machine
Supply Ability
Supply Ability:
12 Set/Sets per Month
Packaging & Delivery
Packaging Details
Stable wooden package protects machine from strike and damage. Wound plastic film keeps machine out of damp and corrosion.Fumigation-free package helps the smooth customs clearance.The big size machine will be fixed in container without package.
Port
shanghai port

Picture Example:
package-img
Lead Time :
Quantity(Sets) 1 – 1 >1
Est. Time(days) 55 To be negotiated
Detailed Image

Fruits wine processing line/Orange fruit wine equipment/ grape wine machine/mango fruit wine processing line

 

Detailed introduction

Our company can provide large and medium-sized fruit wine processing equipment production turnkey project. Plum wine, strawberry wine, loquat wine,  mulberry wine, cherry wine, litchi wine,peach wine, wine, nectarine wine, mango wine, watermelon wine, longan wine, 100 fragrant fruit wine, durian wine, casein wine, pomegranate wine, pear wine, pomelo wine, Persimmon wine, cider, grapefruit wine, tomato wine, exotic fruit wine, orange wine,  jujube wine, carambola wine, bale wine,  pineapple wine, papaya wine, banana wine, lemon wine, coconut wine,  melon wine, and other fruit wine processing technology free of charge.
Whatsapp/Wechat/Mobile: 008613681836263 Welcome any inquiry!

The technological process of fruit wine brewing

Fresh fruit    separation     breakage    stalk removal    fruit pulp     separation and extraction  →  clarification    clear juice    fermentation  →  inverted bucket  →  liquor storage     filtration     cold treatment   blending    filtering     and finished products

Brief introduction of processing

1. pretreatment before fermentation: pretreatment includes fruit sorting, crushing, pressing, clarification of fruit juice, and improvement of fruit juice. Fragmentation: breakage requires the rupture of each fruit, but the seeds and stems can not be broken. Otherwise, the oil esters, glycosides and some substances in the stem will increase the bitterness of the wine. The broken fruit pulp immediately separate the fruit pulp from the stem to prevent the grass and bitter substances from dissolving. The crusher has double roller crusher, drum scraper crusher, centrifugal crusher, hammer crusher and so on.

2. separation of residue juice: the juice that does not pressurize after breaking itself is called self flow juice, and the juice after pressure is called squeezing juice. The quality of artesian juice is good, so it is advisable to produce high quality wine separately. Press two times, press for the first time, try to press the juice out of the pulp as much as possible. The quality is slightly worse. It should be brewed separately or combined with the self flow juice. If the residue is loose, add water or not, press it for second times. The juice is mixed with heavy flavor and low in quality. It is suitable for distilled wine or other uses. The equipment is generally a continuous screw press.

3. clarification of fruit juice: some insoluble substances in the squeezed juice produce bad effects in the fermentation, and bring mixed flavor to wine. Moreover, the colloid stability of the wine made with the clarified juice is high, the effect on oxygen is not sensitive, the wine is weak, the iron content is low, the aroma is stable, and the liquor quality is refreshing. The clarification method can be used to refer to the clarification of fruit juice.

Hot-selling Machines

Air Blowing & Washing Machine

1 Used to wash fresh tomato, strawberry, mango, etc.
2 Special design of surfing and bubbling to ensure a through cleaning and lessening the damage to the fruit as well.
3 Suitable for many kinds of fruit or vegetables, such as tomatoes, strawberry, apple,mango,etc.

Peeling, pulping & Refining Monobloc (Pulper)

1. The unit can peel, pulp and refine fruits together.
2. The aperture of strainer screen can be adjustable (change) based on customer’s requirement.
3. Incorporated Italian technology, high quality stainless steel material in contact with fruit material.


Product detail pictures:

Quality Inspection for Black Tea Processing Machine - Orange Fruit Wine Equipment / Grape Wine Machine / Mango Fruit Wine Processing Line – JUMP detail pictures

Quality Inspection for Black Tea Processing Machine - Orange Fruit Wine Equipment / Grape Wine Machine / Mango Fruit Wine Processing Line – JUMP detail pictures

Quality Inspection for Black Tea Processing Machine - Orange Fruit Wine Equipment / Grape Wine Machine / Mango Fruit Wine Processing Line – JUMP detail pictures

Quality Inspection for Black Tea Processing Machine - Orange Fruit Wine Equipment / Grape Wine Machine / Mango Fruit Wine Processing Line – JUMP detail pictures

Quality Inspection for Black Tea Processing Machine - Orange Fruit Wine Equipment / Grape Wine Machine / Mango Fruit Wine Processing Line – JUMP detail pictures

Quality Inspection for Black Tea Processing Machine - Orange Fruit Wine Equipment / Grape Wine Machine / Mango Fruit Wine Processing Line – JUMP detail pictures


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We thinks what customers think, the urgency of urgency to act in the interests of a customer position of principle, allowing for better quality, lower processing costs, prices are more reasonable, won the new and old customers the support and affirmation for Quality Inspection for Black Tea Processing Machine - Orange Fruit Wine Equipment / Grape Wine Machine / Mango Fruit Wine Processing Line – JUMP , The product will supply to all over the world, such as: Philadelphia, New Orleans, Dubai, With the effort to keep pace with world's trend, we will always endeavor to meet customers' demands. If you want develop any other new products, we can customize them for you. If you feel interest in any of our products or want develop new products, please feel free to contact us. We are looking forward to forming successful business relationship with customers all over the world.
  • This supplier's raw material quality is stable and reliable, has always been in accordance with the requirements of our company to provide the goods that quality meet our requirements.
    5 Stars By Carlos from European - 2018.06.12 16:22
    The customer service staff's answer is very meticulous, the most important is that the product quality is very good, and packaged carefully, shipped quickly!
    5 Stars By Eileen from Senegal - 2017.06.29 18:55
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