High Quality Corn Juice Equipment - Fruits and vegetables drying and packing whole line – JUMP

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Our mission is to become an innovative supplier of high-tech digital and communication devices by providing value added design, world-class manufacturing, and service capabilities for Restaurants Kitchen Machine, 70-4500g Tin Can Juice Machine, Strawberry Jam Processing Machine, We have been also the appointed OEM manufacturing unit for several worlds' famous merchandise brands. Welcome to contact us for more negotiation and cooperation.
High Quality Corn Juice Equipment - Fruits and vegetables drying and packing whole line – JUMP Detail:

The final product: dried fruits powder, dried vegetables powder, dried tomatoes powder, dried chili powder, dried garlic powder, dried onion powder, mangoes, pineapples, guavas, bananas

The processing process of dried fruit is called fruit drying. Artificial drying uses artificial heat source, air and flue gas as heat transfer medium. Under controlled conditions, heat transfer medium is continuously removed to complete the drying process, while natural drying does not need to remove heat transfer medium manually.

The drying rate of fruit was affected by four factors: ① fruit characteristics. For example, the drying speed is slow if the texture is tight or the wax is thick, and the speed of high sugar content is slow. ② Treatment method. For example, the size, shape and alkali treatment of the cut pieces, proper cutting and alkali soaking treatment can increase the drying speed. ③ Characteristics of drying medium. For example, the drying speed is fast when the flow rate is high, the temperature is high and the relative humidity is low; ④ the characteristics of the drying equipment have different effects, and the loading capacity of the truck or conveyor belt is inversely proportional to the drying speed.

Post drying treatment

After drying, the product is selected, graded and packaged. Dried fruits that need to be even wet (also known as sweating) can be stored in closed containers or warehouses for a period of time, so that the moisture inside the fruit block and the moisture between different fruit blocks (grains) can be diffused and redistributed to achieve consistency.

It is better to store the dried fruits at low temperature (0-5 ℃) and low humidity (50-60%). At the same time, attention should be paid to the protection from light, oxygen and insects.


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High Quality Corn Juice Equipment - Fruits and vegetables drying and packing whole line – JUMP detail pictures

High Quality Corn Juice Equipment - Fruits and vegetables drying and packing whole line – JUMP detail pictures

High Quality Corn Juice Equipment - Fruits and vegetables drying and packing whole line – JUMP detail pictures

High Quality Corn Juice Equipment - Fruits and vegetables drying and packing whole line – JUMP detail pictures

High Quality Corn Juice Equipment - Fruits and vegetables drying and packing whole line – JUMP detail pictures


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Our well-equipped facilities and excellent excellent management throughout all stages of creation enables us to guarantee total buyer satisfaction for High Quality Corn Juice Equipment - Fruits and vegetables drying and packing whole line – JUMP , The product will supply to all over the world, such as: Brasilia, Liverpool, Malaysia, Our company always concentrate on the development of the international market. We now have a lot of customers in Russia , European countries, the USA, the Middle East countries and Africa countries. We always follow that quality is foundation while service is guarantee to meet all customers.
  • This is the first business after our company establish, products and services are very satisfying, we have a good start, we hope to cooperate continuous in the future!
    5 Stars By Arlene from Sweden - 2017.08.15 12:36
    In general, we are satisfied with all aspects, cheap, high-quality, fast delivery and good procuct style, we will have follow-up cooperation!
    5 Stars By Mandy from Paraguay - 2018.07.26 16:51
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